Job Description

Job Title: Line Cook

Location: 1 West Broad Street, Richmond, VA

Job Description: We are seeking a skilled and dedicated Line Cook to join our team on a contract basis. The ideal candidate will have experience in a fast-paced kitchen environment and possess strong culinary skills. As a Line Cook, you will be responsible for preparing food to the chef's specifications, ensuring high food quality, and maintaining a clean and organized work area.

Key Responsibilities: - Prepare and cook menu items in accordance with recipes and quality standards - Set up and stock stations with necessary supplies - Ensure that food comes out simultaneously, in high quality, and in a timely fashion - Comply with sanitation regulations and safety standards - Maintain a positive and professional approach with coworkers and customers

Qualifications: - Ability to multitask and work efficiently under pressure - Knowledge of various cooking methods, ingredients, and procedures - Excellent communication and organizational skills - Culinary school diploma or equivalent experience is a plus

Skills: - Proficiency in cooking techniques and knife handling - Strong understanding of food safety practices - Time management and organizational skills - Ability to follow instructions and recipes accurately - Team player with a positive attitude